WebMay 26, 2024 · Lay your cooled flattened disk of dough on a parchment lined sheet pan and with a wet sharp knife, cut into 8-10 pieces. Brush with an egg wash (1 egg and 1 tbsp heavy cream). Bake 25-30 minutes at 400F. You will have to cut the pie into eighths again 10 minutes before the scones are finished. Web1 cup soda water 3/4 cup grated cheese, tasty/cheddar SPINACH FILLING 600g spinach leaves, trimmed, washed, or 500g frozen spinach, thawed 200g feta cheese 1/2 tsp freshly grated nutmeg 1/2 tsp salt freshly ground black pepper Method SPINACH FILLING If using fresh spinach, drop into a pot of boiling water to wilt.
Spinach and Feta Scones Recipe - Food.com
WebMar 11, 2013 · Add the milk, chives, spinach and cheese and mix gently until just incorporated (the dough may look a bit dry, but allow it to sit for a few minutes and the … Web2 days ago · These are also super delicious gifts for Mother’s Day! When it comes to baking homemade scones, it doesn’t have to be hard! This simple scone recipe proves that anyone can make and bake their scones. ". Click here for the recipe. Yields 12 Scones. Preparation Time 15 min. Cooking Time 22 min. george rodney jamaican artist
BEST Sweet Potato & Spinach Savory Scones
WebAug 4, 2015 · Ingredients. 2 ½ cups self-rising flour. 1 tablespoon sugar. ½ cup cold butter, cut into 1/2-inch cubes. 1 cup chopped fresh spinach. 1 cup crumbled feta cheese. 1 ¼ … WebMay 19, 2016 · 1 cup unbleached all-purpose flour 2 tablespoons granulated sugar 1 tablespoon baking powder 1/2 teaspoon salt 5 – 6 tablespoons coconut oil (solid) 1/4 cup chopped artichoke hearts 3/4 cup fresh spinach (coarsely chopped) Instructions Preheat oven to 425 degrees F. Line a baking sheet with parchment paper and set aside. Webdirections. Preheat oven to 375°F. In 2 Tablespoons of the oil, sauté onions until they begin to brown. Let cool. Beat eggs until foamy; blend in remaining oil, milk and sautéed onions. … george roff obituary